| APPETIZERS |
| MAC & CHEESE BITES |
5.95 |
| Breaded & fried, cheese dipping sauce |
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| SALT & PEPPER FRIED CALAMARI |
6.95 |
| W/ red sauce & chipotle ranch |
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| CHICKEN TENDERS |
6.95 |
| Lightly fried w/ beer batter, honey mustard & mango BBQ sauce |
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| RED PEPPER & GARLIC HUMMUS |
6.95 |
| Served w/ warm pita bread, tomato, & cucumber |
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| DOZEN SHRIMP OR WINGS |
6.95 |
| Choice of Buffalo, BBQ, or Honey Mustard |
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| PARMESAN ONION RINGS |
6.95 |
| Homemade, sliced thin & fried |
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| MINI CHEESEBURGERS |
6.95 |
| W/ cheddar cheese & fries |
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| COCONUT SHRIMP |
7.95 |
| Sweet chili garlic sauce |
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| BAKED GOAT CHEESE |
7.95 |
| Breaded & baked in a red sauce, w/ warm pita chips |
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| POPCORN SHRIMP |
7.95 |
| Sweet & spicy sauce |
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| STEAK SLIDERS W/ FRIES |
7.95 |
| W/ provolone cheese w/ fries |
|
| SPINACH & ARTICHOKE DIP |
8.95 |
| W/ warm pita |
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| MARYLAND CRAB CAKE |
8.95 |
| Remoulade sauce & corn relish |
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| SALADS & SOUP |
| SOUP OF THE DAY |
CUP 2.95 BOWL 3.95 |
| MAXWELL MARKET |
4.95 |
| Iceberg & romaine, watercress, cucumber, red onion, & tomato w/ ranch dressing |
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| CAESAR |
4.95 |
| Hearts of romaine, parmesan & asiago cheese, & herb crusted croutons |
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| LLOYDS HOUSE SALAD |
6.95 |
| Field greens, green apple, spiced walnuts, crumbled bleu cheese red onion, julienne carrots & cucumber with Italian vinaigrette |
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| B.L.T. WEDGE |
6.95 |
| Bacon, iceberg lettuce, vine-ripe tomato, & blue cheese dressing |
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| ENTRÉE SALADS |
| Balsamic Vinaigrette, Blue Cheese, Sesame Ginger Vinaigrette, Honey Mustard, Lemon Dill, Ranch, Chipotle Ranch, 1000 Island & Italian Vinaigrette |
| CHICKEN CAESAR |
11.95 |
| Grilled chicken, romaine, parmesan & asiago cheese, croutons |
|
| CHICKEN COBB |
12.95 |
| Wisconsin cheddar, tomato, bacon, carrot, broccoli, & hard boiled egg |
|
| ASIAN SHRIMP |
13.95 |
| Breaded shrimp, mixed greens, red and yellow peppers, red onion, green beans, cherry tomatoes, bean sprouts, glass noodles, tossed w/ sesame ginger vinaigrette |
|
| BAY SHRIMP & SCALLOP COBB |
14.95 |
| Baby shrimp, scallops, tomato, corn, grilled red pepper, avocado, hard boiled eggs & crumbled blue cheese |
|
| CHILI CRUSTED NORWEGIAN SALMON |
14.95 |
| Grilled, nicely spiced salmon w/ celery heart, broccoli snow pea, carrot, baby frisee & lemon dill dressing |
|
| FRESH YELLOW FIN TUNANICOISE |
15.95 |
| Romaine & iceburg lettuce w/ stir fried red potato, grape tomato, green bean, green pepper, kalamata olives, soft boiled egg, sliced tuna herb crusted croutons & italian vinaigrette |
|
| SOUTHWESTERN STEAK |
15.95 |
| Marinated center cut skirt steak, romaine lettuce, red onion, red and green peppers, avocado, tortilla chips, & corn and black bean relish, tossed w/ chipotle ranch |
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| PLEASE ALERT YOUR SERVER TO ANY FOOD ALLERGIES |
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| COMFORT DISHES |
| LLOYD'S TORTELLINI |
12.95 |
| Mushroom, bacon, green peas & cream sauce |
|
| LEMON CHICKEN |
13.95 |
| Parmesan & Japanese bread crumb crusted w/ light lemon-cream sauce & capers |
|
| BLACKENED CHICKEN ALFREDO |
13.95 |
| Penne pasta, white onion, red pepper, & asparagus |
|
| BRAISED SHORT RIBS |
16.95 |
| Carrots, celery, onion & red wine demi-glace |
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| STEAKS & FRESH SEAFOOD |
| MISSISSIPPI CATFISH |
13.95 |
| Cracker meal crusted & fried, served w/ tartar sauce, sweet potato fries, & cole slaw |
|
| GINGER SOY SHRIMP |
14.95 |
| Julienne vegetables, shiitake mushrooms, & soba noodles |
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| LAKE SUPERIOR WHITEFISH |
14.95 |
| Herb crusted w/ lemon butter sauce |
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| TILAPIA |
15.95 |
| Lightly floured & sauteed, tarragon butter sauce, capers, croutons, & fresh lemon |
|
| CEDAR WRAPPED SALMON |
16.95 |
| Grilled w/ soy sauce & dijon mustard marinade, & served in a cedar wood grilling paper |
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| GEORGES BANK SCALLOPS |
17.95 |
| Seared w/ roasted tomato jalapeno sauce, coconut rice, julienne vegetable |
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| MARYLAND CRAB CAKES |
17.95 |
| Remoulade sauce |
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| YELLOW FIN TUNA |
18.95 |
| Grilled medium rare w/ green peppercorn sauce, fried rice, stir fry vegetable |
| CENTER CUT SKIRT STEAK |
16.95 |
| Marinated & grilled w/ fried onion strings |
|
| FILET MEDALLIONS |
18.95 |
| Char-grilled w/ veal demi-glace & portabella mushroom, served with creamed spinach & mashed potatoes |
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| PRIME BEEF TOP SIRLOIN |
18.95 |
| Prime beef top sirloin topped w/ blue cheese & veal demi-glace |
|
| BURGERS |
| W/ cole slaw & choice of steak fries, fresh fruit, or side salad |
| LLOYD'S BURGER |
7.95 |
| CHEESEBURGER pick your cheese |
8.45 |
| PEPPERCORN RANCH BURGER |
8.45 |
| MUSHROOM SWISS BURGER |
8.95 |
| BLUE CHEESE BURGER |
8.95 |
| PATTY MELT |
8.95 |
| marble rye, swiss, sauteed onions |
|
| BACON CHEDDAR BURGER |
8.95 |
| MEXICAN BURGER |
8.95 |
| guacamole, salsa, pepper jack cheese |
|
| CAJUN TURKEY BURGER |
8.95 |
| chipotle mayo, provolone |
|
| Cheese: American, cheddar, swiss, pepper jack, monterey jack, provolone. Add .50 each for blue cheese, bacon & guacamole |
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| WRAPS & SANDWICHES |
| Sandwiches served with cole slaw & your choice steak fries, fresh fruit, or side salad |
| BLT CHICKEN WRAP |
8.95 |
| Spinach tortilla, bacon, lettuce, tomato, ranch dressing |
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| CHICKEN CAESAR WRAP |
8.95 |
| Spinach tortilla, romaine lettuce, caesar dressing |
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| CORNED BEEF OR TURKEY REUBEN SANDWICH |
9.95 |
| Served on marble rye w/ sauerkraut & louis dressing |
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| PRIME PEPPER STEAK |
11.95 |
| Provolone cheese, sauteed mushrooms & horseradish mayonnaise |
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| SALMON BLT |
11.95 |
| Served on Telera bread w/ lemon dill sauce |
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